Minimum order 24 people - Prices are based on 24 people.
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A Little Extra
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Buffet Menu
Roast Beef £60
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Honey Roasted Gammon £50
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Charcuterie platter £60
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Smoked Salmon and Prawn Wreath £40
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Quiche £80
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Gala Pie £70
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Coronation Chicken £40 |
Garden Salad - £30
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Tomato & Mozzarella Salad - £35
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Pasta Salad - £20 Pesto and Creme Fraiche pasta salad with Tomatoes, Cucumber, Peas and Basil |
Greek Salad - £25
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Beetroot, Carrot and Feta Salad with Walnuts - £32.50 Chunky Beetroot and sliced Carrot mixed with Feta chunks and crushed Walnuts Finished with a Lemon and Honey dressing |
Waldof Salad - £35
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Potato Salad - £30
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Red Cabbage Slaw - £30
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All Fork Bufffets are served with French Bread & Condiments
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A 10% Discretionary Gratuity will be added to all orders over 8 Person |